This 120-prong brown bamboo whisk is designed for those who enjoy a richer, creamier matcha experience. The finer prong structure helps create a velvety texture and delicate foam while adding a warm, refined look to your tea ritual.
• Brown bamboo construction
• 120-prong design for enhanced frothing
• Produces fine, creamy foam
• Refined appearance for modern tea setups
Care: Soak the whisk tips in warm water for 3–5 minutes before use. Rinse with water after each use and allow to air dry thoroughly.
The Perfect Black Tea for Boba and Beyond
Rich, smooth, and full-bodied, Dong Jyue’s Classic Black Tea is crafted to deliver the perfect balance of bold maltiness, natural sweetness, and a clean finish. Designed for both pure tea lovers and bubble tea shops, this tea brews into a deep amber infusion with a silky texture and no bitterness—making it the ultimate choice for premium milk tea, iced tea, or a classic hot cup.
Whether you’re crafting the perfect boba tea or savoring it on its own, this black tea guarantees a consistently exceptional taste experience in every sip.
Best Commercial Matcha Solutions
Elevate your tea offerings with our authentic Premium Matcha, sourced from the finest tea farms in Japan. Crafted for cafés, restaurants, and beverage businesses, our matcha delivers exceptional quality, vibrant color, and deep umami flavor in every cup.
Taste is Everything
Ping Cha Tea is here to elevate your experience. We believe that taste is everything—and every sip should reflect the rich heritage and craftsmanship of Taiwan’s finest teas.
